To celebrate Oktoberfest 2014, The Point Bar and Grill are running a 17 day long Bavarian celebration, with a menu devised by our German Head Chef.
We are passionate about our beer. There is so much more to this fine historic beverage than the super-chilled standard pour of most bars across this land. It is this passion for quality products that has led us to this exciting announcement.
In honour of Belfast hosting the Grande Depart, we have some fun planned! And some interesting window dressing...